A monthly webinar series that progresses solutions to reverse climate change through a paradigm shift to regenerative thinking


Creating living ecosystems with regenerative agritourism to combat climate change

About one-third of the world’s topsoil is already acutely degraded, and the United Nations estimates a complete degradation within 60 years if current practices continue. Nature is declining globally at rates unprecedented in human history, with the pace of species extinctions accelerating. Going “beyond sustainable,” regenerative agricultural methodologies seek to add to the soil through a self-nourishing ecological system that benefits the environment in the process. A closed-loop system doesn’t just halt humans’ impact on the environment, but helps reverse it. Learn from leading experts on how we can create a more resilient future through travel and agritourism.




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Diana Martin

Diana Martin

Communications Director at Rodale Institute

Since beginning her role at Rodale Institute, Diana’s career achievements include starting the Organic Farmers Association, launching the Regenerative Organic Certification with partners, expanding Rodale Institute to 7 locations in 4 states, beginning a new longterm research trial & consumer education on farming and clean water, and helping to create Rodale Institute’s farmer consulting program.

Katharine Millonzi

Director at Millonzi Consulting

Since 2007, Katharine has worked with leading organizations and entrepreneurial brands worldwide to execute effective strategies that support regenerative landscapes, ecological economies and more inclusive and resilient futures. She creates compelling, and context-sensitive experiences that expand awareness and make space for gathering around food, place, transformation and healing. 

Ben Falk

Ben Falk

Founder of Whole Systems Design

Ben developed Whole Systems Design as a land-based response to biological and cultural extinction and the increasing separation between people and elemental things. Life as a designer, builder, ecologist, tree-tender, and backcountry traveler continually informs Ben’s integrative approach to developing landscapes and buildings. He is also the author of the award-winning book the “Resilient Farm and Homestead”.

Tom Morphew

Founder of Full Circle Farms Sussex

Tom is the founder of Full Circle Farms, a truly unique farm based in West Sussex offering urban restaurants an opportunity to own and grow on their own plot of farmed land. Each plot is allocated a full farming team who work with the chefs to assess the restaurants requirements and grow and deliver the best produce for them. 


Alexandra Seitz[email protected]

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