Experience

Synergizing the best aspects of tide-to-table dining, sustainable farming, and conscious consumption, Outstanding in the Field curates an unconventional dining experience for its guests.

Just an hour northwest of Bogota, in one of Colombia’s less-frequented coffee regions, a small collection of thatched huts discreetly line the forested mountainside.

After starting out his career in film at Columbia Pictures, London-born Sean Lee Davies, moved with the company to Hong Kong to continue down the path toward professional photography.

“Since the 90s, there has been a resurgence of Mexican cultural proudness,” chef Gabriela Camara tells us over fresh tuna tostadas on the patio of her restaurant Contramar, the Mexico City institution that has become famous for its local seafood.

Raised on a childhood of travels throughout South America, Asia and Africa, Jeremy Fritzhand was particularly taken by his first trip to India at 13-years-old.

Known for its coastline of sandy beaches and mountainous trails, it is no wonder that travel creative Carley Rudd has her hometown of Maine to thank for her profound connection to nature.

As an all too familiar honeymoon and adventure destination, Maui is one of the Hawaiian islands that is no stranger to visitors traveling for a taste of its ocean and mountains, amidst an atmosphere of serenity.

For many countries around the world, Sunday is known as the day of rest.

After growing up in a family of intrepids, it wasn’t long before British-born Jonny Bealby began seeking out his own path of adventure.

As part of Sri Lanka’s Resplendent Ceylon luxury circuit of tea, sea and safari, Wild Coast Tented Lodge is steeped in the country’s most revered experiences.

Kimi Werner has made a career out of being able to hold her breath for a very long time – an astonishing four minutes and 45 seconds!

Three years ago, KT Merry was preparing for any other Tuesday, before a CNN headline disrupted her morning routine—and shortly after, the trajectory of her career.

Draw a deep breath through your nose, fill your lungs and hold it there a moment.

Growing up in the Middle East and Asia, marine photographer, Karim Iliya, certainly had his fair share of diverse cultural exploration.

There are 250 million illiterate children in the world and one woman is on a mission to change this.

As heavenly as it is to experience Bali's eat-pray-love existential stereotype at a level of luxury, this luxury usually comes with a cost beyond money and time.

Why do we embark on journeys to far-off destinations?

“Conscious living” is a term that’s been gaining popularity in recent years, touted by everyone from yoga gurus to environmentalists.

What encouraged travelers to book a flight twenty years ago as compared to today couldn’t encompass a larger disparity.